Easter in Asia isn’t just about chocolate eggs and bunny ears—it’s a chance for hotels to roll out the kind of festivities that blend tradition with a splash of local flair. From lavish brunch spreads in Singapore to egg hunts in Bali’s tropical gardens, the celebrations are as colourful as they are creative. Families, couples, and solo travellers alike can soak up the holiday spirit while enjoying a touch of luxury. Here’s a look at how hotels across Asia are making Easter weekend one to remember, with plenty of fun, food, and festive cheer.

INNSiDE by Melia Bangkok Sukhumvit

The Kites Eatery, commanding the 31st floor of INNSiDE by Melia Bangkok Sukhumvit in Bangkok’s emerging On Nut neighbourhood, will welcome Easter on Sunday April 5 with an array of sweet treats. Chocolate easter eggs, assorted Easter-themed desserts and freshly-baked croissant and Danish pastries will be served during breakfast to begin the day on a fun note. The Easter breakfast corner will be backdropped by floor-to-ceiling windows affording spectacular views of Bangkok city’s skyline.

The Hari Hong Kong

From roast baby goat and handmade pasta to playful bunny mousse desserts, The Hari Hong Kong in Wan Chai will celebrate Easter from April 3-6, 2026 with seasonal brunch and dinner menus and a fun-filled family package. Italian ristorante Lucciola and Japanese restaurant Zoku will host Easter brunch from 12-4:30pm (last order 2:30pm) and dinner from 6-11pm. Brunch includes free-flow beverages. Underpinned by a stay in a Corner Room with a king bed with an adjoining Twin Room with twin beds, the “Better Together Family Package” starts from HK$4800 per night. It includes daily breakfast for two adults and two children under 12, a “DIY Confetti Madeleines Set”, “The Hari Puzzle Set” with The Hari branded tram, Star Ferry or The Hari mascot, and early check-in and late check-out subject to availability. 

The Anam Mui Ne

The Anam Mui Ne, with an Indochine era-inspired design, will mark Easter on Sunday April 5 with an egg colouring activity, a “Grandma’s Hot Chocolate” live cooking station, Easter pastries and more. The young and the young at heart will dye and decorate hard boiled eggs as part of the egg colouring experience. The hot chocolate live cooking station will be available during the breakfast buffet at The Indochine Restaurant, which will be decorated in colourful Easter eggs. The resort’s pastry team will also present themed treats in various Easter shapes during the breakfast service. The Anam Mui Ne’s sister property The Anam Cam Ranh will also offer Easter pastries during breakfast on Easter Sunday and children’s activities.

Raffles Grand Hotel d’Angkor

Raffles Grand Hotel d’Angkor will join hands with Siso, a popular local artisan bakery in Siem Reap, to offer an exclusive Champagne brunch in celebration of Easter Sunday on April 5. Siso, which specialises in Japanese-French-inspired cakes and patisseries crafted with top-quality fresh ingredients, will present a range of delectable treats, including lemon yuzu eclairs, spiced carrot pineapple tart, triple chocolate crunch cake, strawberry milk tart, and more. The brunch will be served at Cafe d’Angkor, Raffles’ signature all-day brasserie. It will be priced at $60++ per person, with an additional $35++ for unlimited Champagne, and served from 12pm to 3pm.

Karma Kandara

Bali’s iconic clifftop hotspot, Karma Kandara has announced Easter Festival 2026, transforming the resort into a six-day celebration of dining, music and family tradition from April 1-6. The programme brings together bamboo seafood barbecues on the sand, proper house beats from our international DJ roster, and a lineup of culinary experiences designed to mark the season.

Padma Resort Legian

Make this Easter memorable with a relaxing stay at Padma Resort Legian, where contemporary Balinese rooms offer a peaceful sanctuary amid verdant gardens. The celebration continues with the return of Padma Golden Egg Hunt for little ones, bringing laughter and festive cheer to the resort. Come together in a celebration filled with warmth, flavour and coastal charm. Framed by tropical gardens and the gentle rhythm of the Indian Ocean, the resort presents a series of thoughtfully crafted experiences, from a vibrant Mediterranean brunch and an abundant harvest dinner to a soothing chocolate-inspired spa ritual.

Sofitel Bali Nusa Dua Beach Resort

Easter is a time for togetherness, joy, and creating beautiful moments with loved ones. This year, Sofitel Bali Nusa Dua Beach Resort invites families to celebrate the occasion in a relaxed yet refined coastal setting, where good food, cheerful festivities, and seaside charm come together for a memorable Sunday. The brunch is available from IDR 888,000++ per adult for food only, while children under six years old dine at IDR 388,000++. Guests who wish to enhance their experience may choose from specially curated beverage packages, including a Beer & Cocktail Package at IDR 550,000++ per person or a Wine Package at IDR 750,000++ per person.