Travel Treasures Asia

25/02/2026

Marriott Bonvoy Celebrates Ramadan with Curated Iftar Experiences and Festive Gifting Across Indonesia

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In celebration of the holy month, Marriott Bonvoy invites guests to gather for evenings of reflection, shared moments, and refined dining through a curated collection of Ramadan Iftar experiences across Indonesia.

From Jakarta, Bekasi, and Bandung to Surabaya, Bali, Lombok, Makassar, and Lampung, each hotel and restaurant presents a distinctive culinary narrative shaped by heritage, craftsmanship, and contemporary flair. Guests can look forward to opulent Middle Eastern spreads and vibrant Indonesian specialties, thoughtfully designed to transform the breaking of fast into an occasion defined by elegance, warmth, and a celebration of togetherness.


Sailendra Restaurant – JW Marriott Hotel Jakarta

Bringing cultures together at the table, Sailendra Restaurant at JW Marriott Hotel Jakarta presents “From The Nile to Nusantara,” a cross-cultural Ramadan collaboration with the Embassy of the Arab Republic of Egypt. The Iftar buffet weaves together authentic Egyptian specialties and beloved Indonesian favorites from Padang Merdeka, Sari Sari, and Teh Tarik Aceh, creating a vibrant interplay of flavors. Priced at IDR 788,000++ during the first week of Ramadan and IDR 988,000++ for weeks two through four, the experience includes a pay-one-dine-two privilege. The hotel further introduces Barakah Ramadan Hampers, thoughtfully curated for refined personal and corporate gifting.


PA.SO.LA Restaurant & Lounge – The Ritz-Carlton Jakarta, Pacific Place

 At PA.SO.LA Restaurant & Lounge within The Ritz-Carlton Jakarta, Pacific Place, “A Night in Cairo” presents an immersive Iftar curated with a guest chef from The Nile Ritz-Carlton, Cairo. The buffet highlights authentic Egyptian and Middle Eastern Ramadan specialties, complemented by regional beverages and live Gambus performances in an atmosphere of heritage charm. The Iftar Buffet is available from 18 February – 20 March 2026, priced at IDR 888,000++ per person and IDR 445,000++ per child (6–12 years), inclusive of free-flow non-alcoholic beverages. The celebration continues with a festive Eid Brunch on 21 – 22 March 2026, offered at the same rate in a refined setting ideal for family gatherings.


Djaman Doeloe Restaurant – Four Points by Sheraton Bekasi

Elevated above the city on the 22nd floor, Djaman Doeloe Restaurant at Four Points by Sheraton Bekasi showcases “Serambi Iftar”, a Ramadan buffet designed for panoramic dining and warm togetherness. The spread pairs Middle Eastern signatures such as Lamb Ouzi Mandi and Beef Kabsa with Indonesian classics including Rendang, Opor Ayam, and Sate Maranggi, complemented by traditional Sundanese and Betawi takjil. The combination of skyline views and diverse culinary selections creates a distinctive setting for breaking the fast. The experience is priced at IDR 488,000++ available until 18 March 2026, with a Buy 1 Get 2 offer, subject to applicable terms and conditions.


Feast Restaurant – Sheraton Bandung Hotel & Towers

Situated within the highlands of Dago, Feast Restaurant at Sheraton Bandung Hotel & Towers invites guests to break the fast amidst a refreshing setting with “Berbuka Puasa di Sheraton Bandung Aja”. The Ramadan buffet features a comforting selection of local Indonesian favorites alongside international specialties, thoughtfully prepared to create a warm and memorable evening. Surrounded by lush highland scenery, the setting presents a relaxed yet refined space for meaningful gatherings. The experience is available until 18 March 2026, priced at IDR 348,000 net per person, with up to 20% savings for Marriott Bonvoy members.

HARA at The Hurun – Lampung Marriott Resort & Spa

Set along the serene coastline, Hara at The Hurun at Lampung Marriott Resort & Spa presents “Tana Lada: Semeja Penuh Rasa”, an intimate Iftar experience inspired by the aromatic legacy of Lampung pepper. The curated buffet brings together Indonesian comfort classics and Middle Eastern specialties, featuring nostalgic favorites such as Opor Ayam and Kambing Guling prepared to evoke the warmth of a family reunion. Framed by sweeping ocean views, the setting transforms the breaking of fast into a gathering filled with shared stories and familiar flavors. From 23 February 2026, guests may enjoy the experience at IDR 488,000 net per person, with a special group rate of IDR 388,000 net per guest for parties of 20 or more.

VIBE Restaurant – Aloft Surabaya Pakuwon City

Overlooking the sunset from the 10th floor, VIBE Restaurant at Aloft Surabaya Pakuwon City presents “RASA – Ramadan ala Sajian Nusantara,”, a contemporary Iftar celebrating the richness of Indonesian cuisine. The curated buffet showcases comforting classics and regional specialties that reflect the depth and diversity of Nusantara flavors. A warm, modern setting paired with panoramic views creates a relaxed atmosphere for breaking the fast, while live acoustic performances every Friday and Saturday add a vibrant touch to the evening. The dining program is priced at IDR 210,000++ per person. An Early Booking promotion runs from January 28 to 25 February 2026, offering a Pay 9 Get 1 Free benefit.


Magnolia Restaurant – The Westin Surabaya

Honoring the sacred spirit of Ramadan, Magnolia Restaurant at The Westin Surabaya presents “Ramadan Delight at Magnolia”, a grand Iftar experience featuring Persian-inspired flavors alongside refined international selections. Set within an elegant ambiance, the restaurant offers a warm and inviting setting for evenings of reflection and togetherness at sunset. Through 19 March 2026, the experience is priced at IDR 758,000++ per person and includes a Buy 1 Get 1 privilege, subject to applicable terms and conditions. For seasonal gifting, the “Pearls of Persian” hamper showcases four jars of premium cookies, exclusive prayer mat and eight Eid envelopes, beautifully presented in refined packaging, and priced at IDR 888,000++ per box.


Banyubiru Restaurant – The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali

By the shores of Nusa Dua, Banyubiru Restaurant at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali presents a festive Eid al-Fitr Dinner on March 19, 2026, from 6:00 PM to 10:00 PM. Centered on Ketupat Nusantara and Indonesian classics, the evening honors tradition in a warm seaside setting. The experience is priced at IDR 580,000 net per guest, with children dining complimentary. Throughout Ramadan, the Nusantara Iftar Menu will be presented from 19 February to 18 March 2026, from 6:00 PM to 10:00 PM. Crafted as a sharing-style experience, the menu showcases comforting Indonesian classics at IDR 288,000 net per guest, with full-table participation required.

The Eatery Restaurant – Four Points by Sheraton Makassar

Illuminating the spirit of the holy month, The Eatery at Four Points by Sheraton Makassar presents “Lentera Ramadhan – A Thousand Flavors, One Light.” The all-you-can-eat Iftar buffet showcases a generous selection of local specialties alongside international favorites, thoughtfully prepared to enrich evenings of togetherness. Set within a warm and welcoming atmosphere, the dining experience offers a vibrant yet comfortable setting for gathering with family and friends. Priced at IDR 288,000 net per person until 17 March 2026, with a buy-10-get-1 complimentary offer, subject to applicable terms and conditions.


Kebun Anggrek Restaurant – Sheraton Senggigi Beach Resort

Set along the tranquil shores of Lombok, Kebun Anggrek Restaurant at Sheraton Senggigi Beach Resort presents “Citarasa Ramadan”, a thoughtfully curated Iftar buffet celebrating the diversity of Indonesian cuisine. The selection features authentic specialties from across the archipelago, prepared and served warm to honor moments of togetherness. Set against the beachfront, the experience is valid through 20 March 2026, and priced at IDR 175,000 net per person, with a 15% savings during the first week of Ramadan

Marriott Bonvoy members are in for exclusive treats. Members can earn and redeem points for this dining experience, access exclusive rates, or enjoy additional benefits. To enroll for free, visit here. For more information about Marriott Bonvoy, visit marriottbonvoy.com.

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Kurtis Lee is a communications specialist, avid traveller, and former professional athlete who has worked across 10 countries and visited nearly 50. He began his career in Hollywood, later holding roles in the Australian government and media agencies abroad. Today, he serves as Marketing Director for WTJX, the public broadcasting station of the U.S. Virgin Islands. A former collegiate and pro football player, Kurtis is passionate about living authentically wherever he goes—immersing himself in local culture, food, and nature.
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